Printable Dinner Menu
Kids & Beer Menu

Fried Green Tomato Stack 8.95

Layered with Blue Crab Salad & Creamy Shellfish Sauce

Iron Skillet Mussels 9.95

Fresh Tomatoes, Roasted Garlic, Shallot, & Herb Butter

Chilled Blue Crab Dip with Assorted Crackers 7.95

Fried Oysters with Southern Comfort Barbeque Sauce 8.95

Lowcountry Creamy Grits, Applewood Smoked Bacon & Cheddar Cheese

Chilled Oysters on the Half Shelled:half-dozen/dozen-market price

Single Select Oysters with House-made Cocktail Sauce

Tuna & Salmon Tartare 9.95

Tuna and Sliced Cucumbers with Lemon Ginger Glaze & Spicy Salmon served on Wonton Crisps

Peel N' Eat Shrimp
1/4lb. 7.95     1/2lb. 12.95

Served Chilled with Old Bay Seasoning

Fleet Landing Stuffed Hush Puppies 12.95

Filled with a Veloute of Lobster, Rock Shrimp, Leeks, & Corn over Creole Tomato Sauce

Crispy Steak Calamari 9.95

Apricot Glaze & Spicy Red Pepper Remoulade

Seared (Rare) Yellowfin Tuna 11.95

Served Chilled with Miso Dipping Sauce, Wakame Salad, Soy Drizzle, & Scallion Oil

Select Oysters with Braised Collards, Bacon, & Hollandaise

Baked Spinach & Artichoke Dip 7.95

Feta, Parmesan, & Cheddar Cheeses with Fresh Tortilla Chips

Pan Fried Carolina Lump Crab Cake 11.95

Green Tomato & Pickled Corn Relish, Red Pepper Sauce, & Crispy Fried Onions

Lump Crab Bruschetta 12.95

with Goat Cheese, Basil Pesto, Marinated Tomatoes, Baby Spinach, & Balsamic Glaze

Served over Three Cheese Grits with Roasted Red Pepper Gravy and Garnished with Bacon & Scallions

She Crab Soup w/ Blue Crab Roe & Sherry 6.95

Lowcountry Seafood Gumbo with Andouille Sausage, Okra, & Rice 6.95

Fleet Landing's House Salad 5.95

Choice of Balsamic Vinaigrette, Blue Cheese Dressing, or Creamy Pepper Parmesan

Iceberg Wedge Salad 5.95

Blue Cheese Dressing, Balsamic Tomatoes, Shaved Red Onion, Carrot Curls & Applewood Smoked Bacon

Heart of Romaine Caesar Salad 5.95

Shaved Asiago, Croutons, & Creamy Garlic Dressing

Baby Spinach & Fried Oyster Salad 11.95

Shaved Red Onion, Grape Tomatoes, Grilled Shiitake Mushrooms, Bacon, Goat Cheese, & Carrot Curls, with Balsamic Vinaigrette

Charleston Cobb Salad 12.95

Grilled Chicken Breast, Applewood Smoked Bacon, Tomatoes, Eggs, Avocado, Black-Eyed Peas, & Crumbled Blue Cheese with Balsamic Vinaigrette

Chilled Grilled Rare Flank Steak Salad 12.95

Baby Mixed Greens, Sliced Marinated Flank Steak, Grilled Asparagus, Corn Relish, Sun-Dried Tomato Vinaigrette, Herbed Goat Cheese, & Crispy Shallots

Heart of Romaine Caesar Salad with Chicken or Shrimp 12.95

Shaved Asiago & Croutons, with your choice of Grilled Chicken or Shrimp

Mixed Greens Salad with Grilled Shrimp 12.95

Red Seedless Grapes, Spiced Pecans, Gorgonzola Cheese, Grape Tomatoes, & Carrot Curls with Mixed Berry Vinaigrette

Sandwiches are served with French Fries or Southern Slaw

Classic 8oz. Black Angus Hamburger 9.95

Lettuce, Tomato, Red Onion
Add: Pimento Cheese, Pepper Jack, American, or Cheddar (.50)
Add: Applewood Smoked Bacon (1.00)

Grilled Chicken Sandwich 9.95

Smoked Gouda, Applewood Smoked Bacon, Shaved Red Onion, Tomato, & Arugula with Honey Mustard on Toasted Foccacia

Charleston Shrimp & Grits 19.95

Jumbo Shrimp & Andouille Sausage Sautéed in a Tasso Ham Gravy over Creamy Grits

Pan Seared Tilapia 19.95

Fingerling Potato & Sun-Dried Tomato Hash, Charred Asparagus, & Citrus Basil Butter

Pimento Cheese Ribeye 24.95

Pan Roasted Fingerling Potatoes & Green Beans

Carolina Lump Crab Cakes 23.95

Garlic Mashed Potatoes, Vegetable of the Day, Pickled Corn Relish, Roasted Red Pepper Sauce, & Crispy Fried Onions

Crispy Whole Fried Southern Flounder with Apricot Glaze 21.95

Charleston Red Rice & Vegetable of the Day

Grilled Local Swordfish 20.95

Basil and Sun-Dried Tomato Polenta Cake with Grilled Asparagus & a Charred Tomato and Kalamata Olive Vinaigrette

Chicken Piccata 18.95

Pan Seared Chicken Breast with Lemon, Capers, & Sun Dried Tomatoes served with Roasted Fingerling Potatoes & Grilled Asparagus

Surf & Turf 26.95

6oz. Black Angus Beef Tenderloin, Seared Jumbo Shrimp, Garlic Mashed Potatoes, Asparagus, & Port Demi Glace

Served with your choice of two side items: Charleston Red Rice, Vegetable of the Day, Southern Slaw, Mashed Potatoes, French Fries, Green Beans, or Lowcountry Grits

Shrimp 16.95

Southern Flounder 16.95

Oysters 17.95

Sea Scallops 18.95

Choice of Two 17.95

Choice of Three 21.95

Lowcountry Seafood Pasta 18.95

Fettuccini, Shrimp, Scallops, Crawfish, Mussels, Andouille Sausage, Asparagus, Tomatoes & Creole Butter Sauce

Pasta with Vegetables 12.95

Sautéed Seasonal Vegetables, Angel Hair Pasta, Asiago, Fresh Mozzarella & Basil Pesto
Add: Grilled Chicken or Seared Shrimp (5.95)

(Served with french fries. Seasonal Vegetable available add .50)

Junior Hot Dog 5.95

Southern Fried Chicken Fingers 5.95

Junior Fried Shrimp 5.95

Captains Fried Flounder 5.95

Grilled Cheese Sandwich 5.95

Pasta w/ Butter & Parmesan 4.95

 

We gladly accept Visa, Mastercard
American Express and Discover

“To make reservations or for more information, please call 843-722-8100.  Reservations are strongly recommended, especially for nights and weekends.”